USING TECH TO ENHANCE THE CUSTOMER JOURNEY
Group IT Director Mike McMinn has written an article for Hot Topics about the importance of technology to enhance the customer journey.
We dream big
We dream big…about our inns
The Queen of the Loch is ranked number two in the area on TripAdvisor by its guests. Manager Paul Young explains what makes his lodge and carvery the place to be.
NEW ACCOMMODATION AT THE FALLOW FIELD
We’ve just opened a brand new lodge at the Fallow Field Inn in Telford – one of our great Rotisserie pubs.
Introducing The Bakehouse
The Bakehouse pub in Welwyn Garden City celebrated its opening on 23 May – just in time for the bank holiday!
Head Chef training day
Challenges galore sent our Head Chefs back with new skills after their training day.
The Springbrook reopens with style
The transformed Springbrook pub in Warrington reopened on Monday 9 May after a three-month refurbishment.
Ultimate Bartending Championships
The Midlands heat - to find the UK’s most talented and passionate bartenders - will be held at our very own Lost & Found on 3 May.
Who will be our Chef of the Year 2016?
We’re on the search for this year’s Chef of the Year – and, with the 2016 competition set to be bigger and better than ever before, it’s an opportunity not to miss out on!
Celebrating National Apprenticeship Week
We hit the road in support of National Apprenticeship Week last month to spread the word about our pub apprenticeships.
Coming soon…Chef of the Year 2016
This year’s Chef of the Year competition is on its way in our Destination business (241, Generous George, Rotisserie, Carvery and Grill pubs).
