We dream big

A big welcome to the Miner’s Peg

Nige Freedman and the team are welcoming customers to Skelmersdale’s newest carvery pub.

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Franchise open event

Know anyone who’d be great at running their own pub business in partnership with Marston’s? We’re holding an open networking event for potential franchisees later this month.

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New premium sites on their way

The Foundry Project and two more Lost & Found sites are set to delight customers this summer as part of our extension to the Revere family.

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From Line Chef to Head Chef in 18 months

Meet Joshua Cucknell – the new Head Chef at the Sparking Clog – and find out what’s inspired him to reach for the top.

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New opening at Hastings with Conquerors March

A new Rotisserie pub in Hastings has delighted customers with a sell-out first weekend.

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Chef of the Year finalists announced

Over the last few weeks, our Destination chefs from all across the country have been battling it out for the prestigious Chef of the Year title.

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Llanwern Bull opens

It was celebrations all round in Newport, Wales, as the first new-build Generous George pub opened its doors earlier this month.

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Ribbon cut for opening of new lodge

The Canterbury Bell in Thanet recently opened the doors of its brand new lodge.

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Meet the semi-finalists

After a hugely successful first round, our Chef of the Year semi-finalists have been announced.

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CHEFS OF THE YEAR GET COOKIN’

The first-round heats of our Chef of the Year competition are now complete – and what a cook-off it was! The judges were hugely impressed with this year’s talent.

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