A blast from the past
Spotted this week: you’ve been sharing old receipts from your pubs that date back hundreds of years.
You’re the right tool for the job!
Introducing The Big Marston’s Energy Saving Week – a brand new campaign to combat wasted energy at our brewery in Burton-on-Trent.
Fantastic final
The heat was on for the final of the Marston’s dominoes competition hosted by The Clarendon.
The power of pizza!
Members of our Urban Format Leadership Team went back to the floor to have a go at running The Seven Woods in Warrington.
Top industry recognition
We’re celebrating success for Hobgoblin IPA, 61 Deep and Old Empire at the World Beer Awards.
Spotted this week!
Looking for some fundraising inspiration? Teammates at The Fickle Mermaid found a different way of making a difference in their local area and we love it!
Best beer brand
Chefs up and down the country have crowned Estrella Damm ‘Best Beer Brand’ in The Restaurant Magazine Readers’ Choice Awards.
Drinks and decks
The bar at The Spread Eagle, Gailey, has been spruced up as part of our new ‘Drinks and Decks’ concept. Check it out here…
We’re going mad for Veganuary!
Record numbers of people have signed up for Veganuary and we’ve got just the thing to tickle those green taste-buds.
This week we’re loving…
Two for One pub The Old Pottery Kiln, Witham, is pulling in the crowds after teaming up with the Aldi supermarket next door.
Top volumes!
Estrella Damm has been ranked number one ‘fastest growing challenger brand’ in The Grocer’s Top Products Report, with volumes up an extra 69 million litres!
