A blast from the past

Spotted this week: you’ve been sharing old receipts from your pubs that date back hundreds of years.

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You’re the right tool for the job!

Introducing The Big Marston’s Energy Saving Week – a brand new campaign to combat wasted energy at our brewery in Burton-on-Trent.

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Fantastic final

The heat was on for the final of the Marston’s dominoes competition hosted by The Clarendon.

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The power of pizza!

Members of our Urban Format Leadership Team went back to the floor to have a go at running The Seven Woods in Warrington.

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Top industry recognition

We’re celebrating success for Hobgoblin IPA, 61 Deep and Old Empire at the World Beer Awards.

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Spotted this week!

Looking for some fundraising inspiration? Teammates at The Fickle Mermaid found a different way of making a difference in their local area and we love it!

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Try something new

Forget Dry January, we’re supporting Tryanuary!

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Best beer brand

Chefs up and down the country have crowned Estrella Damm ‘Best Beer Brand’ in The Restaurant Magazine Readers’ Choice Awards.

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Drinks and decks

The bar at The Spread Eagle, Gailey, has been spruced up as part of our new ‘Drinks and Decks’ concept. Check it out here…

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We’re going mad for Veganuary!

Record numbers of people have signed up for Veganuary and we’ve got just the thing to tickle those green taste-buds.

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This week we’re loving…

Two for One pub The Old Pottery Kiln, Witham, is pulling in the crowds after teaming up with the Aldi supermarket next door.

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Top volumes!

Estrella Damm has been ranked number one ‘fastest growing challenger brand’ in The Grocer’s Top Products Report, with volumes up an extra 69 million litres!

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