Success at the MIDAS awards

We think our Rotisserie menu is the best out there – and now there’s proof!

The Menu Innovation and Development Awards (MIDAS) recognise talented menu development teams and chefs across the UK. A team of mystery diners and judges pick the winners in 31 categories.

Our Rotisserie menu won the ‘Best Neighbourhood Pub Menu’, beating off tough competition from Greene King and Stonegate!

Winning this award reflects the innovation that went into the unique flavours and exciting combinations on our new menu. In particular, the street kitchen dishes (inspired by food trends from across the world) push boundaries and give customers loads more choice.

We’ve previously won ‘Best Value’ and ‘Best Community’ menus, as well as taking the top prize in the Kids’ category four times. But this is a huge win for us, seeing one of our main menus clinch top spot!

Click here to see a list of the 2018 winners and to find out more about MIDAS. Or find your nearest Rotisserie pub here.

Well done to our amazing Menu Development team 🙂

Dann Matherson, Menu Development Exec and Tess Douglas, Menu Development Manager, accepting the award from sponsor James Devine (McCain’s).

Dann Matherson, Menu Development Exec and Tess Douglas, Menu Development Manager, accepting the award from sponsor James Devine (McCain’s).

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